Private
The Story of Private Chef
Captain Maccaroni
From rolling croissants in my aunt’s pastry shop at the age of 7, to learning new styles in fine dining restaurants across the world, my culinary journey has been defined by a relentless pursuit of perfection.
With over 15 years of experience in the food industry I now deliver bespoke culinary experiences.
Whether on Yachts or in exclusive Villas that passion has truly become my income.
Private Chef Service
Picture This...
Gourmet dining,
Exclusively tailored to your tastes,
Served right in the comfort of your own Home.
On your next holiday…
Elevate every meal with Captain Maccaroni as your Private Chef.
With the background in cooking aboard Mega Yachts, you can expect nothing short of top-notch and high-quality service.
How do I book your Private Chef service?
Check my availability and tell me more about your needs.
Season has already started!
What’s your location Chef?
I can be wherever you would like me to be, whether is a Yacht for the day or a Villa for the week.
I spend summers around Marbella, Ibiza and Mallorca and winters between the French Alps and London.
What’s next?
Once I receive your enquiry, we will schedule a call where we can discuss your preferences closely and tailor your menu.
You are in for a treat!
Join the ranks of my satisfied clients now and see you soon!
Consultancy
Captain Maccaroni offers expert guidance to help you on the journey of opening a restaurant or refining your current menu.
From strategic menu planning to optimising kitchen organisation and cost management.
Let me help you define your path to success.
A Forever Foodie
Dining in a Three Michelin Star restaurant in Spain or sharing some classics in a rustic tavern in Greece — this can be both.
I constantly search for unique dining experiences.
On my Instagram, you will see some of the places I’ve had the opportunities to dine in. At the heart of my foodie journey there is research in ingredients and how a simple dinner out can benefit my cooking as a private chef.
So, what’s my favorite cuisine?
